We spent this week looking forward to Easter this week. I wasn’t planning on dyeing eggs, but the kids asked, so i obliged: coloring with what I could find around the kitchen.
Freezing the kopytka worked well using the Cook’s Illustrated tip. We tested them this week and then planned on having them again for our anniversary next week.
Kopytka 
Kopytka with mushroom sauce 
ginger salmon salad 
salmon salad with apple, grapes and rice crackers 
kale chips 
look what i found in the pantry! 
kielbasa, kale, pasta 
mung bean soup 
sliced baked potato with sauce and sausage 
sweet potato cannellini vegan empanadas 
placki! (crepes!) 
miso carrot cashew spread
The weeks are both long and they fly by. Everything takes longer than it should and there’s a lot of anxiety. We’re reminding ourselves to stop and play a game once in a while. This one’s a family favorite! We should do this more often.
